Warburton Valley Region
The Wild Cattle Creek Estate cellar door is the ideal venue in which to taste and enjoy our wide selection of handcrafted, premium Yarra Valley wine. Atmospheric and welcoming, pull up a stool at the bar, relax on the couch by the open fire in the cooler months or sit outdoors overlooking the vineyard or stroll through the landscaped gardens....
The Zapris family arrived in Australia from Greece almost 55 years ago. They left behind not only treasured heirlooms but a strong family tradition of winemaking. At the time, John, the youngest son at age 13, promised his father, Evangelos, whatever uncertainties awaited them in their new homeland, that one day they would own another vineyard and winemaking would again...
- adminCtaba
- March 8, 2016
When Dr Peter Mc Mahon planted the first vines at Seville Estate in 1972, it marked the rebirth of the Yarra Valley as a premium wine region. By the end of the that decade Dr Mc Mahon and his wife Margaret, along with producers such as Mount Mary, Yeringberg, Yarra Yering, St Huberts and the like were fashioning wines that...
- TABA
- February 12, 2016
Killara Estate - A truly unique family owned Yarra Valley winery and cellar door. To fully understand the heart of Killara Estate’s traditions, you need only to look at the generations of farmers in Leo’s Italian heritage. Although each of them pursued different paths, according to Leo, nearly all found their way back to the land. “The joy and simplicity of farm...
Bulong Estate is a vineyard and boutique winery located in the Upper Yarra Valley, an area recognised as being one of the best in the Yarra Valley for the production of high quality cool climate grapes. Our first vines were planted in 1995 and the majority of our grapes are sold to well known Yarra Valley producers. A small amount...
Located just an hour’s short ride outside Melbourne, we are a boutique vineyard and winery nestled in the Upper Yarra Valley, filled with lovely gardens, manicured lawns, nearly 20 acres of vineyards, and some of the most breathtaking views in the Yarra Valley. We are focused on growing and making small lots of lovingly crafted, delightful wines that express as...
A small family run vineyard and winery located in the Yarra Valley less than one hour drive from central Melbourne. Established in 1978 the mature vines, plus the local climate and deep red volcanic soil, produce high quality fruit. Premium wines are produced in our winery from our own Cabernet Sauvignon, Merlot and Riesling grapes. The name Five Oaks comes...
As the closest winery and vineyard to Melbourne and just around the corner from Lilydale, Helen’s Hill brings the Yarra Valley to your doorstep. Enjoy a taste of the good life and be a part of the Helen’s Hill story where family comes together to celebrate good food, great wine and good times. With an insightful, floor to ceiling view...
Established in 1991 Seville Hill Winery has been producing wines from one of the most elevated and cooler properties in Seville and the Yarra Valley. The site is also home to Rich Red Volcanic soil famous in the area. Initially focusing on producing elegant, fruit driven Red Wines, over recent years the list now includes Whites, Dessert Styles and Sparkling...
Hoddles Creek Estate was established in 1997 when the D'Anna family decided to establish a vineyard on the property that has been in the family since 1960. The vineyard sits astride Gembrook road and adjacent Hoddles Creek. Its steeply sloping blocks prohibit mechanical harvesting, with both vineyards being hand pruned and harvested. All our wines, which are single vineyard, estate...
Six Acresis located in the southern hills of the Yarra Valley. This boutique winery & vinyard is owned & worked by the Zuccaro Family. With a focus on growing & sourcing the best Upper Yarra Valley grapes, they aim to produce wines expressing the classic cool climate characteristics of elegance, balance & longevity.
Life for Brumfield Winery started just over 20 years ago, long before we became an official winery. Smaller wineries offered us so much. We picked grapes, absorbed the passion of those we met, and made small batches of wine in seriously humble conditions. Later oenology and vitculture study helped take the wines to a higher level. We moved to the...
